County of San Bernardino Department of Public Health

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Environmental Health Services

The Division of Environmental Health Services is dedicated to improving the quality of life, ensuring public health and safety, and preventing environmental hazards for all residents and visitors through innovation, education, surveillance, enforcement, and community service.

News and Press Releases

03/11/10	AB 1020 Compliance Form
03/04/10	Common Food Ingredient Implicated in Many Recent Food Recalls
03/04/10	Castella Chicken Soup Base Recalled due to Possible Salmonella Contamination
03/04/10	T. Marzetti Co. Recalls a Variety of Dips due to Possible Salmonella Contamination
02/19/10	Lovin Oven LLC Recalls Certain Health Valley Granola Bars due to Possible Salmonella Contamination
02/18/10	Fresh & Easy Markets Recall Granola Bars due to Possible Salmonella Contamination
02/10/10	Trader Joes Recalls Certain Granola Bars due to Possible Salmonella Contamination
01/23/10	Daniele International Inc. Recalls Ready to Eat Sausage Products Due to Possible Salmonella Contamination
01/20/10	Huntington Meat Packing Recalls Beef Product Due to Possible E. Coli Contamination
01/13/10	Parker Farms Recalls Several Products Due to Possible Listeria Contamination
01/04/10	Recall of Ticorindo Candy Imported from Mexico Due to Unsafe Lead Levels
01/04/10	Recall of Chen Pimei Candy Imported from China Due to Unsafe Lead Levels
01/04/10	National Steak and Poultry Co. Recalls Beef Products Due to Possible E. Coli Contamination
01/04/10	Whole Foods Market Recalls Hazelnuts Due to Possible Salmonella Contamination
12/29/09	Information Regarding the Trans Fat Bill, AB 97 (Mendoza)
12/18/09	Evonuk Oregon Hazelnuts Recalls Hazelnut Kernals Due to Possible Salmonella Contamination
12/17/09	Willamette Shelling Recalls Shelled Hazelnuts Due to Possible Salmonella Contamination
11/22/09	Timco Worldwide Inc. Issues Recall of Large Seedless Watermelons Due to Possible Salmonella Contamination
11/20/09	Majesty Label Canteloupes Possibly Contaminated with Salmonella
10/23/09	Consumers Warned Not to Eat Jigong Chayote Candy.
10/01/09	Elevated Levels of Lead Contained in Some Dried Plum Products
09/11/09	California Firm Recalls Beef and Bean Burritos for Possible Listeria Contamination
09/11/09	Muranaka Farm Inc. Voluntarily Recalls 60 County Bunched Parsley because of possible Salmonella
09/04/09	PREMIER ORGANICS Issues Nation Wide Recall For ARTISANA RAW TAHINI Because of Possible Health Risk
08/28/09	Voluntary Product Recall: Steinbeck Country Green Onions
07/07/09	SB 1420 was Signed into Law Adding Section 114094 to the State Health and Safety Code.
07/07/09	Precision Foods Inc. Recalls Madagascar Vanilla Cocoa Because of Possible Salmonella Contamination
06/29/09	Colorado Firm Expands Recall of Beef Products Due to Possible E. Coli 0157:H7 Contamination
06/25/09	CDHP Warns Consumers Not to Eat Kowalke Family Alfalfa Sprouts
06/19/09	FDA Warns Not to Eat Nestle Toll house Prepackaged, Refrigerated Cookie Dough
06/11/09	Chulada, Inc. Announces Recall of Saladitos c/Chile (Salted Plum w/ Chile Powder)
04/30/09	Swine Flu Precautionary Measures of Food Facilities

Phone: 909-884-4056
For an emergency, call 800-472-2376

	Restaurant Ratings
Food Facility Inspections and grades.

	Food Worker Training Certification Class
The San Bernardino County food worker class is available online and on DVD in both English and Spanish. Anyone may take the class by either format and then take the test. How can I become a Health Inspector?