Environmental Health

Environmental Health Services is dedicated to improving the quality of life, ensuring public health and safety, and preventing environmental hazards for all residents and visitors through innovation, education, surveillance, enforcement, and community service.

Food Recalls (More)

05/24/12	IndonesianFoodMart.com Recalls "Tempeh Starter Yeast" because of Potential Salmonella Contamination
05/22/12	Molluscan Shellfish From Korea Potential Contamination with Norovirus

Current News (More)

05/22/12 Press Release: National Water Safety Month & Recreational Water Illness and Injury Prevention Week
May is recognized as National Water Safety Month and the week of May 21-27, prior to Memorial Day, is designated as Recreational Water Illness and Injury (RWII) Prevention Week. Please read the press releases below (in English and Spanish) for more information.
Press Release in English: National Water Safety Month & Recreational Water Illness and Injury Prevention Week
Press Release in Spanish: Mes Nacional de Seguridad en el Agua y Semana de prevención relacionada con enfermedades transmitidas por aguas recreativas y lesiones

05/10/12 Press Release: Industry Roundtable to Be Held on May 16, 2012 for San Bernardino County Restaurants
The County of San Bernardino Department of Public Health Division of Environmental Health Services (EHS) will be hosting the first of an ongoing series of Industry Roundtables for restaurants throughout San Bernardino County. Please see the press releases below (in English and Spanish) for more information.
Press Release in English: Industry Roundtable to Be Held on May 16, 2012 for San Bernardino County Restaurants
Press Release in Spanish: Mesa Redonda De La Industria Para Los Restaurantes Del Condado De San Bernardino Se Reune El 16 De Mayo De 2012

05/09/12 May 2012 Edition of Pool of Knowledge Newsletter Available Online
The May 2012 edition of the Pool of Knowledge newsletter (Volume 2, Issue 1) is now available online. Click on the link below to read the newsletter.
Pool of Knowledge Newsletter Volume 2, Issue 1